Cream of Broccoli Soup »
By LadiCakes on May 15, 2008 in Soups and Chowders | 0 Comments
Preparation time: 45 minutes. Serves: 8
1 1/2 pounds of broccoli, washed and cut into small pieces (save florets for later). Much of the
broccoli stalks can be peeled and diced or sliced
4 1/2 cups water
3/4 teaspoon salt
1 1/2 cups scalded milk or cream
1/3 cup plus 2 tablespoons of butter
1/2 cup flour
3/4 teaspoon white pepper
1 1/2 cups [...]
