Archive for August, 2008

Turkey Noodle Casserole »

Preparation time: 30-45mins.  Serves: 4-6
2 cups medium egg noodles
1 (300 g.) frozen broccoli spears or fresh
3 tbsps. butter or margarine
3 tbsps. flour
½ tsp. salt
¼ tsp. prepared mustard
¼ tsp. pepper
2 cups milk
1 cup shredded cheddar cheese
2 cups diced cooked turkey
½ cup slivered toasted almonds
Cook noodles in salted boiling water until tender, drain. [...]