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Yvonne’s Mandarin Orange Cheese Cake »

Preparation time: 60 minutes Serves: 8-10
Crust:
1½ cups graham wafer crumbs
½ cup melted margarine
¼ cup brown sugar
½ tsp. Cinnamon
Topping:
2 large pkgs. Cream cheese
4 eggs
¾ cup white sugar
1 tsp. vanilla
1 cup sour cream
¼ cup white sugar
Glaze:
2 – 10 oz. cans mandarin oranges
1/8 cup white sugar
Measure 1 cup of juice from oranges and set aside. Cover mandarin oranges [...]

Favorite Christmas Cake »

Preparation time: 120 minutes  Serves: 8-10
2 ½ cups flour
1 tsp. baking soda
2 eggs, slightly beaten 
3 cups mincemeat (28 oz. can)
1 can eagle brand milk
1 ½ cups mixed candied fruit
½ cup halved red and green glazed chopped cherries
1 cup walnuts
Preheat oven to 300. Grease 1 9” tube pan, line with waxed paper and grease again. Sift [...]