Preparation time: 30 minutes
4 Bunches of Broccoli, chopped
2 Red Onions, diced
2 cups grated cheddar cheese
24 strips of cooked Bacon, chopped
½ cup chopped pecans
Dressing:
1 ½ cup mayonnaise
1-cup sugar
½-cup Red wine vinegar
Place the strips of bacon on a baking sheet and put into a 375 preheated oven and cook for 20 minutes or until crispy. Let [...]

 
Preparation time: 45 minutes. Serves: 8
 
2 c. lobster meat
1 c. diced celery
French dressing
Lettuce
Mayonnaise
1 hard-cooked egg
 
Chill lobster meat and add the diced celery. Marinate with French dressing, and allow this mixture to stand for 1/2 hour or so before serving. Keep as cold as possible. Drain off the French dressing and heap the salad mixture on [...]