Turkey Vegetable Stir-Fry »
By LadiCakes on Nov 17, 2007 in Meat and Fish Dishes, Vegetable Recipes | 0 Comments
Preparation time: 40 minutes. Serves: 4.
1 lb. boneless, skinless fresh turkey breast
5 tbsps. soy sauce, divided
3 tbsps. cornstarch, divided
1/2 tsp. sugar
1 clove garlic, minced
2 OXO chicken buillon cubes or packets
1 1/2 cups boiling water
1/4 – 1/2 tsp. dried crushed red pepper
3 tbsps. Vegetable oil, divided
2 carrots, cut into 2” matchstick pcs.
2 small onions, sliced
3 medium [...]


