By LadiCakes on Nov 17, 2007 in Meat and Fish Dishes, Vegetable Recipes | 0 Comments
Preparation time: 40 minutes. Serves: 4.
1 lb. boneless, skinless fresh turkey breast
5 tbsps. soy sauce, divided
3 tbsps. cornstarch, divided
1/2 tsp. sugar
1 clove garlic, minced
2 OXO chicken buillon cubes or packets
1 1/2 cups boiling water
1/4 – 1/2 tsp. dried crushed red pepper
3 tbsps. Vegetable oil, divided
2 carrots, cut into 2” matchstick pcs.
2 small onions, sliced
3 medium [...]
By LadiCakes on Nov 5, 2007 in Vegetable Recipes | 0 Comments
Preparation time: 45 minutes Serves: 4
2 sweet potatoes, peeled and sliced 1” thick
1/3 cup brown sugar
1/4 cup margarine
1/4 cup water
Cook potatoes until barely fork-tender, then drain. Place potatoes in shallow 2 quart casserole. Preheat oven to 350. Heat brown sugar, margarine and 1/4 cup water over medium heat until margarine melts, and boil for a [...]
By LadiCakes on Oct 26, 2007 in Vegetable Recipes | 0 Comments
Preparation time: 20 minutes Serves: 4
1/4 cup honey
1/4 cup prepared stir-fry sauce
1/4 tsp. crushed red pepper flakes, or more
4 tsp. peanut or vegetable oil
2 cups small broccoli flowerets
2 cups small mushrooms
1 small onion, cut into wedges and separated into 1 inch strips
1 medium carrot, cut into 1/3”slices
Combine honey, stir-fry sauce and pepper flakes in a [...]