Dorthy’s Candied Sweet Potatoes
By LadiCakes on Nov 5, 2007 in Vegetable Recipes
Preparation time: 45 minutes Serves: 4
2 sweet potatoes, peeled and sliced 1” thick
1/3 cup brown sugar
1/4 cup margarine
1/4 cup water
Cook potatoes until barely fork-tender, then drain. Place potatoes in shallow 2 quart casserole. Preheat oven to 350. Heat brown sugar, margarine and 1/4 cup water over medium heat until margarine melts, and boil for a few minutes. Drizzle mixture over potatoes. Bake uncovered 20 minutes or until potatoes are tender and lightly browned and sugar mixture thickens slightly.
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