Honey Garlic Chicken Thighs
By LadiCakes on Mar 7, 2008 in Chicken Recipes, Meat and Fish Dishes
Preparation time: 40 minutes Serves: 6
12 skinless, boneless chicken thighs
¼ cup soy sauce
2 tbsp. large garlic cloves
2 pieces fresh peeled ginger or
2 tsp. chopped ginger (bottle)
2 tsp. Tabasco sauce
Preheat oven to 450. Place chicken in ovenproof dish (8”). In small bowl stir soy sauce with honey. Mince fresh garlic and finely grated ginger. Stir into soy sauce mixture with Tabasco sauce. Pour over chicken and turn to coat. Bake uncovered 30-35 minutes. Turn halfway through and baste with pan juice or use as dipping sauce. Skim off fat.
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