Cream of Broccoli Soup

Preparation time: 45 minutes. Serves: 8  1 1/2 pounds of broccoli, washed and cut into small pieces (save florets for later). Much of the broccoli stalks can be peeled and diced or sliced 4 1/2 cups water 3/4 teaspoon salt 1 1/2 cups scalded milk or cream 1/3 cup plus 2 tablespoons of butter 1/2 …

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