Category Archives: Gravy Recipe

Preparation time: about 25 minutes. 12 servings. Ingredients: 1 1/2 pounds sausage 2 ounces fat from cooked sausage 1/2 ounce onions, minced 1 1/2 ounces flour 2 cups beef or pork stock 1 cup milk 1/2 teaspoon salt 1/2 teaspoon … Continue reading →