Snacks and Party Recipes

  Preparation time: 1 hour. Serves 6-8 Crust: 3 medium baking potatoes, peeled ¼ cup milk ½ tsp. salt 1 tbsp. olive oil (divided) Filling: 2 cups coarsely chopped cooked broccoli or 1 pkg. (300 g) frozen whole broccoli, defrosted and finely chopped 1½ cups coarsely grated Cheddar cheese 3 eggs 1 cup milk ½